Jarome Kaeng Kua Prik / Kaeng Tai Pla / Kaeng Pa Curry Paste 100g

Three iconic Thai curries. One versatile paste.

Jarome's triple-variety curry paste brings together three beloved regional Thai recipes in a single 100g sachet — Kaeng Kua Prik (red chili curry), Kaeng Tai Pla (Southern fish kidney curry), and Kaeng Pa (jungle curry). Each variety is crafted from fresh aromatics and sun-dried spices, delivering bold, authentic flavor with no shortcuts.

What's Inside

• 🌶️ Kaeng Kua Prik — Fiery red chili curry paste, rich with dried chilies, galangal, and lemongrass
• 🐟 Kaeng Tai Pla — Pungent, deeply savory Southern Thai paste made with fermented fish kidney
• 🌿 Kaeng Pa — Herbaceous jungle curry paste, bold and aromatic with no coconut milk needed

Details

• ✅ Halal certified
• 🇹🇭 Jarome — authentic Thai brand, product of Thailand
• 🛒 100g sachet (3.53 oz)

Perfect for home cooks who want to explore the full spectrum of Thai regional cuisine. Use with seafood, chicken, or vegetables depending on the variety.

Net weight: 100g (3.53 oz)